Thursday, December 20, 2007

Vitamins: Their Role in the Human Body

* Publisher: Blackwell Publishing Limited
* Number Of Pages: 448
* Publication Date: 2004-11-01
* Sales Rank: 1088266
* ISBN / ASIN: 0632064781
* EAN: 9780632064786
* Binding: Hardcover
* Manufacturer: Blackwell Publishing Limited
* Studio: Blackwell Publishing Limited
* Review:

An in-depth overview of vitamins
Vitamins: Their Role in the Human Body is a single-source reference and textbook that assimilates the latest knowledge about vitamins' biological properties with regard to human nutrition. Introductory chapters cover historical and nutritional aspects of vitamins, detailed aspects of physiology and functional anatomy, biochemistry, immunology, the regulation of protein synthesis by nuclear hormone receptors, and much more. The subsequent thirteen chapters scrutinize each specific vitamin in turn. A glossary, bibliography, and index round out this expert resource intended especially for nutritionists, biochemists, physiologists, physicians, food scientists, food technologists, and other health professionals whether in the fields of research, teaching, or study. An in-depth overview of vitamins, that does not shy from advanced scientific detail but is packed with tools to help the lay reader understand exactly what vitamins are and what they do. Highly recommended especially for health and science student and library collections.


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NutsVolts Electronics Magazine January 2008




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Servo Robotics Magazine December 2007



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NutsVolts Electronics Magazine Dec 07

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Servo Robotics Magazine Jan 2008 Issue



























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Thursday, October 25, 2007

20 Cooking Books

Old Fashioned Family Recipes (96 various recipes)

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Bartending Made Easy (44 pages)

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Gifts In A Jar (102 gift recipes)

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For The Love Of Zucchini (226 zucchini recipes)

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The Oktoberfest Cookbook (48 German recipes)

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Popcorn 'N More (54 popcorn recipes)

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The Versatile Egg Cookbook (103 egg recipes)

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Cooking With Burt Wolf (126 various recipes)

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Healthy Gourmet Recipes (105 healthy recipes)

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Generations of Recipes (180 pages)

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The Ghoulish Gourmet (48 Halloween recipes)

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Now We're Cooking! (126 pages)

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The Very Best of Emeril Lagasse (675 various recipes)

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EconoMeals (108 budget recipes)

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A Taste Of Italy (106 Italian recipes)

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A Taste Of Mexico (116 Mexican recipes)

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The Santessen Cookbook (80 various recipes)

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A Taste Of Vitality (110 vegan recipes)

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Slow Cookin' Secrets (180 crock pot recipes)

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The Bread Baker Bible (341 bread recipes)

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Environmental Organic Chemistry Second Edition (ebook)

Environmental Organic Chemistry 2nd Ed

Publisher: Wiley-Interscience; 2 edition (June 15, 2002)
Language: English
Published Online: 8 Jun 2005
Editor(s): Schwarzenbach
Author(s): Rene P. Schwarzenbach, Philip M. Gschwend, Dieter M. Imboden
Print ISBN: 9780471350538
Online ISBN: 9780471649649
ISBN-10: 0471350532

Table Of Contents
Frontmatter (p i-xiii)

Part I: Introduction
Part I: Introduction (p 1)
Chapter 1: General Topic and Overview (p 3-12)
Chapter 2: An Introduction to Environmental Organic Chemicals (p 13-54)

Part II: Equilibrium Partitioning Between Gaseous, Liquid, and Solid Phases
Part II: Equilibrium Partitioning Between Gaseous, Liquid, and Solid Phases (p 55-56)
Chapter 3: Partitioning: Molecular Interactions and Thermodynamics (p 57-96)
Chapter 4: Vapor Pressure (p 97-131)
Chapter 5: Activity Coefficient and Solubility in Water (p 133-180)
Chapter 6: Air-Organic Solvent and Air-Water Partitioning (p 181-212)
Chapter 7: Organic Liquid-Water Partitioning (p 213-244)
Chapter 8: Organic Acids and Bases: Acidity Constant and Partitioning Behavior (p 245-274)
Chapter 9: Sorption I: General Introduction and Sorption Processes Involving Organic Matter (p 275-330)
Chapter 10: Sorption II: Partitioning to Living Media - Bioaccumulation and Baseline Toxicity (p 331-386)
Chapter 11: Sorption III: Sorption Processes Involving Inorganic Surfaces (p 387-458)

Part III: Transformation Processes
Part III: Transformation Processes (p 459-460)
Chapter 12: Thermodynamics and Kinetics of Transformation Reactions (p 461-488)
Chapter 13: Chemical Transformations I: Hydrolysis and Reactions Involving Other Nucleophilic Species (p 489-554)
Chapter 14: Chemical Transformations II: Redox Reactions (p 555-610)
Chapter 15: Direct Photolysis (p 611-654)
Chapter 16: Indirect Photolysis: Reactions with Photooxidants in Natural Waters and in the Atmosphere (p 655-686)
Chapter 17: Biological Transformations (p 687-773)

Part IV: Modeling Tools: Transport and Reaction
Part IV: Modeling Tools: Transport and Reaction (p 775-776)
Chapter 18: Transport by Random Motion (p 777-832)
Chapter 19: Transport Through Boundaries (p 833-885)
Chapter 20: Air-Water Exchange (p 887-943)
Chapter 21: Box Models (p 945-1003)
Chapter 22: Models in Space and Time (p 1005-1047)

Part V: Environmental Systems and Case Studies

Part V: Environmental Systems and Case Studies (p 1049)
Chapter 23: Ponds, Lakes, and Oceans (p 1051-1099)
Chapter 24: Rivers (p 1101-1146)
Chapter 25: Groundwater (p 1147-1184)
Appendix A: Mathematics (p 1185-1190)
Appendix B: Physical Constants and Units (p 1191-1196)
Appendix C: Physicochemical Properties of Organic Compounds (p 1197-1208)
Appendix D: Temperature Dependence of Equilibrium Constants and Rate Constants (p 1209-1210)[/code]
Appendix E: Properties of The Earth (p 1211-1212)
Bibliography (p 1213-1254)
Subject Index (p 1255-1282)
Compound Index (p 1283-1309)
List of Illustrative Examples (p 1310-1313)

separate pdf for each chapter.

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